Everything begins with an E.
eater • editor • English major • environmentalist
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KC Food Circle
Greater KC Food Policy Coalition
Edible KC - Emily Akins
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30 May 2009
International Breakfast
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crepes Sergio's sister and her family have just moved here from Mexico and on one morning of the Welcome to KC weekend, we fixed crepes ...
1 comment:
28 May 2009
The Gospel of Michael Pollan
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"Eat food. Not too much. Mostly plants." - Michael Pollan, In Defense of Food Last Wednesday at Unity Temple on the Plaza , after ...
2 comments:
25 May 2009
Buffalo Grass
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Friday night at the Badseed Farmers' Market , there was a new vendor on hand - some folks who forage and call themselves the wild alchem...
1 comment:
23 May 2009
A Good Morning
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I often hear of asparagus and eggs together: Nigella Lawson's asparagus soldiers with soft boiled eggs , asparagus sprinkled with hard b...
3 comments:
21 May 2009
Peach Mint Smoothie (in honor of Magazines and Coffee)
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A while back there used to be a delightful place called Magazines and Coffee . It was a small, endearing deli-type spot that specialized in ...
5 comments:
19 May 2009
Young Turnip, Sweet Potato, and Leek Soup
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One of my favorite cookbooks - out of which I have never cooked until tonight - is Chez Panisse Vegetables by Alice Waters. I love it becau...
2 comments:
18 May 2009
Savvy
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Sergio was headed down to do laundry tonight when he realized he was completely out of quarters. Uh oh! we said sarcastically. Gue ss we...
2 comments:
KC Symphony: Beethoven, Shostakovitch, and Brahms
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Our last season tickets for the symphony were last weekend, so Saturday we went to hear Beethoven, Shostakovich, and Brahms . We had spent ...
2 comments:
13 May 2009
Lemon Orzo with Roasted Asparagus
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our first share of the year At last the season has begun and what better way to start than with asparagus. I picked up our first share gleef...
1 comment:
03 May 2009
Pesto Pasta with Pea Shoots and Arugula
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Everything I brought home from the market was green, green, green. So when 9:00 rolled around last night and I realized I hadn't had din...
4 comments:
02 May 2009
Fresher than Fresh Snow Cones
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Snowie the mascot I found out about this charming idea last fall at the end of their season and have waited all winter to try one. These are...
6 comments:
First Friday
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gallery space in the Crossroads Last night was First Friday in the Crossroads district and everyone was out and about. I've missed ever...
26 April 2009
"Think Green Eat Blue"*
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"Thus, food is a product both natural and cultural, and good cooking must be said to begin with good farming." Wendell Berry ...
1 comment:
25 April 2009
Spring Mix
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The Brookside Farmers Market has been open for two weeks now and I finally went today. I have a big end-of-semester paper to work on this w...
3 comments:
A Lovely Way to Spend an Evening
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As luck would have it, our Friday night plans did not conflict. The film we wanted to see at the KC Film Festival started at 5:15 and finis...
2 comments:
18 April 2009
Hot and Cold
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It was so dreary and rainy when we got up today, so we decided poutingly to spend the entire day indoors. But as the gray day wore on I deve...
1 comment:
11 April 2009
Mirna's birthday
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Vegan Thai With Nancy Stark - April 10, 2009 Yesterday was my friend Mirna 's birthday and her husband Chris had the brilliant idea to ...
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